Sweet potato casserole

*Update* Ok, after cooking this one I think I will use a little less butter. It was good but super buttery.

Ok, so I am attempting this for tomorrow. More recipes to follow. I am so excited to cook Thanksgiving dinner!

From: http://southernfood.about.com/od/sweetpotatocasseroles/r/bl50823e.htm

Easy Sweet Potato Casserole

Cook Time: 45 minutes

Total Time: 45 minutes

Ingredients:

2 eggs
1 cup granulated sugar
3/4 cup butter, softened
1/2 cup milk
1 teaspoon vanilla
3 cups cooked mashed sweet potatoes
.
Topping
1/2 cup brown sugar
1/3 cup flour
2 tablespoons butter, softened
1/2 cup chopped pecans
Preparation:

Beat eggs, granulated sugar, and 3/4 cup butter. Add milk and vanilla. Combine with the mashed sweet potatoes; spoon into a greased 2-quart casserole. Combine brown sugar, flour, 2 tablespoons softened butter, and pecans, mixing until crumbly; sprinkle over sweet potatoes. Bake at 350° for 45 minutes.
Serves 6.